Runny Chocolate Cake
05.05.10
Emilie Boudet with a red hot recipe for the competition.
Over to her…
I found this recipe in Rosa Jackson book “La cuisine des paresseuses” (”Cooking for lazy girls”). It’s inspired by the original recipe created by the famous french cook Guy Savoy. In Rosa’s book, it belongs to a special menu called “Le menu macho”, specially dedicated to passionate romances 
It’s also the fastest chocolate cake i have ever cooked - and it’s really runny and yummy.
bon appétit !
Emilie
