Coconut Tuna

04.02.09

recipe-look-coconut-tuna-di2

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This entry was posted on Thursday, April 2nd, 2009 at 10:16 pm and is filed under Amelie Labarthe, Cool Food, Fish. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

3 Responses to “Coconut Tuna”

  1. Ralph Grey says on April 10th, 2009 at 8:02 pm :

    I am cooking fried rice for 7 in the Yorkshire Dales, how do get it crisp and dry before they get back from the pub?

  2. Ralph Grey says on April 10th, 2009 at 8:07 pm :

    The cheat is to take a a non stick fry pan (don’t tell anyone you have stooped this low) and fry a batch of the main meal in additional veg oil till crisp and brown and add this to the main meal, Stir and dish!

  3. Tom says on April 12th, 2009 at 8:27 pm :

    Sounds like you need to draw that recipe and send it in!

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