Sent in by Caroline Defraine

Sent in by Valerie

Ilona Drew from Brighton sends in this recipe which reminds me of eating bananas at home. My mum always insists that the older bananas are eaten before the newer ones, which of course means that if your banana consumption dips even slightly you find yourself fighting an endless battle eating brown bananas to get back to the perfectly ripe ones. This cake is what we needed…

Maria Rosa from Italy sends in this recipe for the time poor cake fan…

This recipe is sent to us by Emilie Boudet, already quite popular around here. Emilie loves a certain kind of apples to make her recipe, these are the ones from her organic local grocery shop… where she gets to meet this very cute guy who works there, apparently… Well very cute guy, if you ever read this - first of all Emilie will kill me - then I can guaranty you that it’s definitely worth giving a go to the apples, let’s see

Happy Valentine’s Day to everyone, we hope you got to eat good stuff today. Anything you want to share with us that was memorable about cooking, send it in !

A delicious winter recipe by Emilie Boudet

Sent in by:
Alice Paviotti

Sent in by:
Rachel Lewis

Sent in by:
orboc (from Kindergarten)

Sent in by:
Rachel Lewis